Haitian Ginger Tea (Te Jenjanm)

pexels-photo-206713.jpeg
Makes: 6 cups tea

Ingredients:
6 cups water
Fresh ginger, peel and grate
1 stalk lemongrass, take the outer dry leaves off and trim top & bottom
2-4 star anise pods
1 cinnamon stick
Pinch salt
Honey/ Brown sugar, to taste

pexels-photo-1008747.jpeg

How to Make

Heat water on medium add ginger, lemongrass, star anise, and cinnamon stick as water is heating.
Bring tea to a boil then reduce heat and let simmer for 10 minutes.
Simmer it longer for stronger taste
Strain tea into cups add honey or brown sugar to taste.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s